VIVIX

VIVIX

SHAKLEE DIFFERENCES :

Vivix Botanical Beverage Mix is a revolutionary breakthrough in polyphenol nutrition.

Vivix contains Shaklee’s own botanical blend of Polygonum Cuspidatum, Muscadine grape, European Elderberry and Purple Carrot, which are rich in polyphenols. Polyphenols are a group of phytochemicals that are plant-derived compounds with antioxidant and cellular aging benefits.

World’s Best Anti-Aging Supplement

A 30-day supply of Vivix delivers the equivalent amount of resveratrol found in

3,000 GLASSES OF RED WINE

SUGGESTED USE :

For health care : Take 1 teaspoon per day.

^* All natural. Patent-pending. Clinically tested key ingredients. Exclusive to Shaklee.

^* This product is not intended to diagnose, treat, cure or prevent any diseases.

VIVIX

KEY BENEFITS :

In a major breakthrough, a recent clinical study demonstrated that Vivix ingredients activate a key genetic regulator that helps turn down cellular aging.

In laboratory studies, Vivix ingredients have been shown to impact the 4Key Mechanisms of Cellular Aging :

1) DNA Damage

Every day, every cell in your body is bombarded by up to a million DNA-damaging assaults. These assaults can damage the cell’s genetic database, creating a “typo” that may compromise cell function and longevity.

• Vivix ingredients help protect and repair cellular DNA.

2) Genetic Regulators

Genetic regulators contribute to age-related cellular deterioration.

• In a major breakthrough, a recent clinical study demonstrated that Vivix ingredients activate a key genetic regulator that helps turn down cellular aging.

3) Declining Cellular Energy Production

Mitochondria in our cells create energy we can’t live without. As mitochondrial efficiency decreases, cell function declines.

• Vivix ingredients promote mitochondrial biogenesis.

4) Accumulation of AGE Proteins

Excess accumulation of Advanced Glycation End (AGE) products can cause cellular damage that can compromise cell integrity and   longevity.

• Vivix ingredients are 10X more powerful than resveratrol at slowing AGE protein formation.

Let’s check out our VIVIX video :

Also Supports :

Heart health, brain health, immune health, joint health, antioxidant protection, increased cellular energy, good health and well-being.

^* This product is not intended to diagnose, treat, cure or prevent any diseases.

VIVIX

KEY INGREDIENTS :

Muscadine – This super grape is the only grape occurring in nature with scientists believe greatly enhances its polyphenol profile and potential health benefits. It contains a high concentration of ellagic acid, a phyto-nutrient not found in other grapes that has been shown to deactivate cancer-causing chemicals and has anti-viral and antibacterial properties.

After additional research, the most potent varieties of this super-grape were identified.  Then, the team, together with scientists from the University of Georgia, developed a unique gentle, cold extraction process which guarantees an extract with the highest biological activity as demonstrated in a series of anti-aging laboratory tests.

To create the powerful polyphenol profile in Vivix, scientists combined ultrapure resveratrol with extracts from the super-grape, the European Elderberry and the Purple Carrot.  This blend is responsible for the many unique cellular anti-aging actions in Vivix.

Purple Carrot – They are an excellent source of vitamin A, and contain phytochemicals including carotenoids, phenolics, polyacetylenes, isocoumarins, and sesquiterpenes. They also contain anthocyanins, potent antioxidants.

Anthocyanins are responsible for the bright red, blue and purple colors of fruits and vegetables. Anthocyanins are abundant in berries, especially the blueberry, which has exceptionally high antioxidant activity.  Anthocyanins are the major antioxidants in purple-yellow and purple-orange carrots, and purple-yellow carrots have the highest antioxidant capacity, followed by purple-orange carrots.

In recent years several studies have shown that anthocyanins display a wide range of biological activities including antioxidant, anti-inflammatory, antimicrobial and anti-carcinogenic activities. In addition they display a variety of effects on blood vessels, platelets and lipoproteins able to reduce the risk of coronary heart disease.

Chlorogenic acid is the most predominant antioxidant in all carrot varieties. Chlorogenic acid is likely responsible for the reduction in diabetes risk that is associated with coffee consumption. 

Elderberry (Sambucus Nigra) – One of the most noteworthy elderberry benefits is its efficacy in treating flu symptoms, especially the influenza B.

Berries contain flavonoids, which have strong antioxidant properties and hence, boost the immune system to fight against viral and bacterial infections.

At the same time, elderberries are also rich in a compound, known as anthocyanin, which has ant-inflammatory effect. Therefore, it can alleviate the symptoms like muscle aches, pain or fever associated with flu or influenza.

However, elderberries are not only abundant in antioxidant, but also in Vitamin A, B and C and nutrients like, Amino Acids, Carotenoids, Tannin and Rutin.

All these account for the health benefits of elderberry. Apart from strengthening the immune system, to fight against viral infections and flu, elderberry and its extract are also found to be effective in conditions like cold, yeast infection, asthma, cough, nasal and chest congestion and diabetes.

It can help to reduce the level of cholesterol and prevent the oxidation of LDL cholesterol. Oxidation of LDL cholesterol is considered as an important contributory factor for cardiovascular diseases. So, elderberries can provide protection against cardiovascular and heart diseases including, strokes and heart attacks.

Stress reduction, vision improvement, improvement in digestion, are some other important elderberry benefits.

Polygonum Cuspidatum – Polygonum Cuspidatum (also known as Japanese knotweed) is a large perennial plant native to Asia, also commonly found in North America and Europe. Japanese knotweed is the commercial source of Resveratrol as well as red grape skin and red grape seed extract.

Polygonum Cuspidatum has many health benefits and is used to formulate anti-aging supplements such as resveratrol and many traditional Chinese medicines. Scientists have conducted many tests on lab animals for the health benefits of resveratrol. The test conclude that resveratrol helps slow down the aging process, lower cholesterol, lower blood pressure, enhance athletic performance, and drop unwanted pounds.

Resveratrol supplements could be the answer to adding more years to our lives. The only true test of these anti-aging supplements is time. Years from now when the average life expectancy is 120, those who decided to take Resveratrol supplements will be thankful for yet another scientific breakthrough.

Oxygen Radical Absorbance Capacity (ORAC) Test

Muscadine Grapes vs Normal Grapes

Muscadine grapes is the only wild grapes that have 20 pairs of chromosome, and because of this extra pair of chromosome, it provides more health benefits, higher immune function and stronger antioxidant properties.

The size of muscadine grapes is as big as golf ball. Because of its unique growing environment, strong sunlight, it contains lots of polyphenoland resveratrol. This make it provides more health benefits.

^* This product is not intended to diagnose, treat, cure or prevent any diseases.

VIVIX